Javier Pereira Coffee Colombian Specialty Coffee Ground Hard Work – Dark Roast 100% Arabica – Intense Full-Body Espresso Coffee with Caramel Notes – Certified Café de Colombia – 17.6 oz
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Description
• Strong Coffee With Real Purpose. Every purchase creates meaningful impact. For every $10 earned, Javier Pereira Coffee invests $2 in scientific research for tropical agriculture and global food security — your espresso helps support farmers and future food sustainability. • Authentic Certified Colombian Origin. Hard Work is proudly Certified Café de Colombia single-origin coffee, grown in high-altitude tropical regions recognized worldwide for producing rich, aromatic, specialty-grade coffees. • Bold Dark Roast Espresso Experience. Crafted for espresso lovers who enjoy strength and intensity, this dark roast delivers low acidity, full body, and deep caramel notes for a powerful and satisfying cup. • Specialty Grade 100% Arabica Beans. Selected Arabica beans scoring 82–85 specialty points ensure clarity of flavor, smooth finish, and premium Colombian coffee character even in a strong roast profile. • Ideal for Espresso & Versatile Brewing. Perfect for espresso machines, moka pot, French press, drip coffee makers, or manual brewing methods — delivering consistent bold flavor and rich crema potential in every preparation.
Details
General
- Manufacturer
- JAVIER PEREIRA COFFEE LLC
- Units
- 17.6 Ounce
Dimensions
- Package Dimensions
- 9.06 x 3.54 x 2.2 inches; 1.1 Pounds
Frequently asked questions
- What kind of coffee is this?
- It is a Certified Café de Colombia single-origin coffee made with 100% Arabica beans scoring 82–85 specialty points.
- How can it be brewed?
- It is perfect for espresso machines, moka pot, French press, drip coffee makers, or manual brewing methods.
- What does it taste like?
- It is a bold dark roast espresso with low acidity, full body, and deep caramel notes.
Customer reviews
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Good strong coffee!
I test brewed this Javier Pereira Coffee today and like it. It has the depth of a dark roast, as described. I prefer the immersion method rather than percolation. It results in a stronger cup of joe. Next I'll try cold brew to see how it tastes. The grind is very very fine, so you may experience some silting at the bottom of your cup. I wasn't paying attention and got a mouthful of grinds. One thing I don't like is the bag design. It doesn't pull apart by hand and needs scissors to cut the top off. This makes it hard to fold back down, as the breather hole is too far up compared to other packaged coffees.
I test brewed this Javier Pereira Coffee today and like it. It has the depth of a dark roast, as described. I prefer the immersion method rather than percolation. It results in a stronger cup of joe. Next I'll try cold brew to see how it tastes. The grind is very very fine, so you may experience some silting at the bottom of your cup. I wasn't paying attention and got a mouthful of grinds. One thing I don't like is the bag design. It doesn't pull apart by hand and needs scissors to cut the top off. This makes it hard to fold back down, as the breather hole is too far up compared to other packaged coffees.
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Nice strong coffee
I liked this coffee. I have to tell you i like strong dark roast with a bit of a bite and i drink my coffee black. this definitely had that bite part. My other 2 family members that tried it with me said it wasn't smooth enough for them, they also both like sugar in their coffee not sure if that makes thwir acquired tastes different, But I really liked it. It smelled really good and the taste was to my liking
I liked this coffee. I have to tell you i like strong dark roast with a bit of a bite and i drink my coffee black. this definitely had that bite part. My other 2 family members that tried it with me said it wasn't smooth enough for them, they also both like sugar in their coffee not sure if that makes thwir acquired tastes different, But I really liked it. It smelled really good and the taste was to my liking
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Very flavorful
THIS is good coffee. The aroma of the coffee grounds right off the bat upon opening the bag is really fragrant. The flavor of the coffee itself has a robust, deep, richly roasted flavor. There's a smidge of acidity and there's definitely a noticeable caramel-y flavor and scent to it. It's a very fine ground, so ideal for espresso. Works fine in a moka pot.
THIS is good coffee. The aroma of the coffee grounds right off the bat upon opening the bag is really fragrant. The flavor of the coffee itself has a robust, deep, richly roasted flavor. There's a smidge of acidity and there's definitely a noticeable caramel-y flavor and scent to it. It's a very fine ground, so ideal for espresso. Works fine in a moka pot.
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Great aroma and taste, dark Colombian coffee
Very nice aroma and flavor. Colombian coffee is the best. Taste and smell very good. The grain is fine and can be used in manual coffee makers or machines. I shared it with my family, and they liked it. It arrived quickly and it came well-packaged. The size is plenty enough for few weeks and the price is fair for the quality value.
Very nice aroma and flavor. Colombian coffee is the best. Taste and smell very good. The grain is fine and can be used in manual coffee makers or machines. I shared it with my family, and they liked it. It arrived quickly and it came well-packaged. The size is plenty enough for few weeks and the price is fair for the quality value.
