Small Batch Baking: 60 Sweet and Savory Recipes to Satisfy Your Craving Paperback – March 16, 2021
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Description
Embrace baking on a small scale with perfectly portioned recipes for 2-3 servings Sometimes we just want to make one (or two) brownies. Enter Small Batch Baking. This indispensable cookbook was created with quick cravings and small dinner parties in mind. Savor fresh, flavorful desserts that make two to three servings per batch. This easy-to-follow cookbook features:60 sweet and savory recipes ―From the buttery comfort of rosemary goat-cheese biscuits to melt-in-your-mouth chai-spiced snickerdoodles, delight in a wide range of recipes that won't require any complex conversions to produce modest portions. Handy hacks and simple staples ―Be prepared for when a hankering hits. Learn what you should have on hand in your pantry, and take advantage of trade secrets like using a muffin tin to make mini pies. No need for new equipment ―You won't have to purchase any new tools or specialty bakeware. These scaled-down sweets can all be prepared using standard pots and pans. Easily whip up a modest amount of treats, thanks to Small Batch Baking. Read more
Details
General Information
- Publisher
- Callisto
- Publication date
- March 16, 2021
- Language
- English
- Print length
- 164 pages
Physical Details
- ISBN-10
- 1648766854
- ISBN-13
- 978-1648766855
- Item Weight
- 2.31 pounds
- Dimensions
- 7.5 x 0.4 x 9.25 inches
Frequently asked questions
- How many servings do the recipes in Small Batch Baking yield?
- Each batch makes two to three servings, as stated in the book.
- Do I need to buy any special equipment to use this cookbook?
- No, all recipes can be prepared using standard pots and pans; no new tools or specialty bakeware are required.
- How many recipes are included in the book?
- There are 60 sweet and savory recipes.
Customer reviews
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Motivating
I anppreciated having the inventories (bullet lists), helpful advice and recipes that are easy to follow. I found a few gaps in my pantry that I might decide to fill. This book has motivated me to use more in my kitchen than the coffee pot and dishwasher! I made my first pie in 50 years for a family holiday dinner that everyone enjoyed. It’s worth having it in any format. I chose paperback, but the spiral-bound notebook style would probably get the most use.
I anppreciated having the inventories (bullet lists), helpful advice and recipes that are easy to follow. I found a few gaps in my pantry that I might decide to fill. This book has motivated me to use more in my kitchen than the coffee pot and dishwasher! I made my first pie in 50 years for a family holiday dinner that everyone enjoyed. It’s worth having it in any format. I chose paperback, but the spiral-bound notebook style would probably get the most use.
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Perfect for 2-3 people
I love sweets and I love baking but I don't love the guilt of having to consume extra calories in order to not waste food because of having to make a full batch. This book fixes that. I have a household of three and this book has recipes that will satisfy that sweet tooth with the perfect batch serving sizes.
I love sweets and I love baking but I don't love the guilt of having to consume extra calories in order to not waste food because of having to make a full batch. This book fixes that. I have a household of three and this book has recipes that will satisfy that sweet tooth with the perfect batch serving sizes.
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great little cookbook
I love this cookbook with smaller recipes for less people. Not as much leftover which leads to overeating or sweets too many days in a row. Else you wind up tossing some and wasting not only ingredients but money. I highly recommend this cookbook for anyone with a sweet tooth.
I love this cookbook with smaller recipes for less people. Not as much leftover which leads to overeating or sweets too many days in a row. Else you wind up tossing some and wasting not only ingredients but money. I highly recommend this cookbook for anyone with a sweet tooth.
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Perfect for two
The portions are great for 2 to 4 people. It took the math and guess work out for me and made it easy. I wish it as options to use store bought crusts and ten add to it. Sometimes I don't want to make my own. Overall pleased with the recipes and book.
The portions are great for 2 to 4 people. It took the math and guess work out for me and made it easy. I wish it as options to use store bought crusts and ten add to it. Sometimes I don't want to make my own. Overall pleased with the recipes and book.
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