




VORRINGARD Cast Iron Enameled Dutch Oven Pot with Lid for Bread Baking, Bread Oven, 6 Quart, Green
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Description
- VERSATILE USE: Vorringard enameled cast iron bread dutch oven with lid allows for baking all types of bread, not only baking bread, but also roasting a chicken or potatoes, or vegetables - COMPATIBLE WITH ALL COOK TOPS: Dutch ovens can be used on gas, electric, ceramic and induction cook tops, Oven safe to 500 degrees F - HIGH QUALITY: Heavy- duty cast iron, round shape with Looped handles and a matching lid retains heat well and distributes it evenly when cooking and also reduces the amount of energy needed for cooking Products made with non-toxic, PFOA & PTFE free material - PERSONALISE YOUR KITCHEN: Vorringard Cookware with a variety of colors and you can choose between red, blue, green, latte, white, purple, sage green, sea salt, dark green for your enamelled cast iron dutch oven (14.4x7.4 inches) - THOUGHTFUL PRESENT: it is a perfect chose for the birthday, housewarmings and weddings
Details
Materials & Care
- Material
- Cast Iron
- Finish Type
- Enameled
- Product Care Instructions
- Hand Wash Only, Oven Safe, Stove Safe
- Lid Material
- Enameled Cast Iron
Measurements
- Capacity
- 6 quarts
- Item Dimensions W x H
- 14.4"W x 7.4"H
- Item Diameter
- 14.4 inches
- Item Dimensions
- 14.4 x 14.4 x 7.4 inches
Features & Specs
- Temperature Rating
- 500 °F
Item Details
- Brand Name
- VORRINGARD
- Manufacturer
- VORRINGARD
- Included Components
- Lid, Pot
- Model Number
- V-46
- Unit Count
- 1 Count
- Part Number
- V-46-G
Style
- Color
- Green
- Item Shape
- Round
Frequently asked questions
- What is included in the box?
- The box includes the lid and the pot.
- What is the oven safe temperature for this Dutch oven?
- It is oven safe to 500 degrees Fahrenheit.
- What color options are available for the Vorringard Dutch oven?
- You can choose between red, blue, green, latte, white, purple, sage green, sea salt, and dark green.
Customer reviews

Purchased for my sourdough making Mom
So like all retired moms that have 100 hobbies my mother started making sourdough and she currently uses what looks like a regular pasta pan to make her sourdough and it was her birthday so I was looking around Amazon for gifts and I found this. I decided to purchase it for her and at first she was like oh I already have a pot to cook my bread in, but I’m like you don’t have a cast-iron and from all of the research that I’ve done online cast-iron pots are supposed to be the best for sourdough now it is a little heavy, but my mom is trying to build muscle so that was an added bonus and I’ll just say that she came back to me and said thank you for buying that. It is made a huge difference. My bread comes out so much better so if you’re looking for a good pot to make sourdough in this one is totally worth it and I feel like it’s affordable compared to others and also the bluish purple is Beautiful.
So like all retired moms that have 100 hobbies my mother started making sourdough and she currently uses what looks like a regular pasta pan to make her sourdough and it was her birthday so I was looking around Amazon for gifts and I found this. I decided to purchase it for her and at first she was like oh I already have a pot to cook my bread in, but I’m like you don’t have a cast-iron and from all of the research that I’ve done online cast-iron pots are supposed to be the best for sourdough now it is a little heavy, but my mom is trying to build muscle so that was an added bonus and I’ll just say that she came back to me and said thank you for buying that. It is made a huge difference. My bread comes out so much better so if you’re looking for a good pot to make sourdough in this one is totally worth it and I feel like it’s affordable compared to others and also the bluish purple is Beautiful.

Great sourdough Dutch oven.
I have two Vorringard Dutch ovens like this. This was my second purchase (Sea Salt) because I love my red one. When my husband saw this one for the first time, he said, “Ooh, that’s pretty.” They bake beautiful sourdough loaves. It is cast iron, which makes it very heavy. They are so pretty, I leave them both sitting out in my kitchen. The color on the outside will eventually run a bit, but that is to be expected with the high oven heat. I have learned to use an extra piece of parchment paper, which I cut in a circle, in the bottom to prevent over browning of my sourdough. Problem solved. The enameled ones are so easy to keep clean. I just use parchment paper. So far, both of mine are still in very good shape. I would definitely buy again. (I did). Love it!
I have two Vorringard Dutch ovens like this. This was my second purchase (Sea Salt) because I love my red one. When my husband saw this one for the first time, he said, “Ooh, that’s pretty.” They bake beautiful sourdough loaves. It is cast iron, which makes it very heavy. They are so pretty, I leave them both sitting out in my kitchen. The color on the outside will eventually run a bit, but that is to be expected with the high oven heat. I have learned to use an extra piece of parchment paper, which I cut in a circle, in the bottom to prevent over browning of my sourdough. Problem solved. The enameled ones are so easy to keep clean. I just use parchment paper. So far, both of mine are still in very good shape. I would definitely buy again. (I did). Love it!

Beautiful bread in this cast iron!
I thought I was buying a fairly low quality product since it was cheap and not from one of the common brands, but it exceeded my expectations! I use it every time I make sourdough bread. It’s a great way to control humidity and help the bread rise better! Pro tip: to increase humidity inside the cast iron, place a piece of parchment paper between the bread and the cast iron, then pour a small amount of water between the parchment paper and the cast iron. This keeps the water from touching the dough and making it soggy. With this method, my dough rises even more!
I thought I was buying a fairly low quality product since it was cheap and not from one of the common brands, but it exceeded my expectations! I use it every time I make sourdough bread. It’s a great way to control humidity and help the bread rise better! Pro tip: to increase humidity inside the cast iron, place a piece of parchment paper between the bread and the cast iron, then pour a small amount of water between the parchment paper and the cast iron. This keeps the water from touching the dough and making it soggy. With this method, my dough rises even more!


Heavy, but wonderful Dutch oven!
Love this for my sourdough bread! Be warned though...it's heavy, obviously. I strained my back lifting in and out of oven on first use and was sidelined for a week! I am now very aware of my posture and have had no more issues. I absolutely love how my bread turns out using this Dutch Oven!
Love this for my sourdough bread! Be warned though...it's heavy, obviously. I strained my back lifting in and out of oven on first use and was sidelined for a week! I am now very aware of my posture and have had no more issues. I absolutely love how my bread turns out using this Dutch Oven!










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